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"Catered
Food That Doesn't Taste Catered."
Have you ever told your family what you’d do differently
if you opened a restaurant? The kind of food you like to eat. Mother’s
recipes, friendly people. |
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That’s exactly what we’ve been doing for
the last 24 years, while growing into six restaurants across the Dallas
/ Fort Worth Metroplex.
We make everything from scratch using our own country recipes; in fact
most of them are Grandma’s. Our money is in our food, not in fancy
locations and decors – so our food is not only authentic, there’s
always plenty of it on the plate.
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Southern
Living Magazine
Babe’s and Bubba’s
represent 2 of the 6
restaurants named by
Southern Living as serving the
best Fried Chicken in the South! |
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Because we are cooking in our restaurants everyday (unlike
specialty catering companies which start and stop depending on business)
you can count on getting competitive pricing since we can easily add your
needs to our daily food production.
We work hard to make it as easy for you as possible. And with our experienced
management and friendly employees, we are equally at home serving a corporate
function or a church social.
We hope you’ll give us the opportunity to make
your next event that much better. |
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